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Category: Dining

Jenny Morris’s butter chicken recipe

May 1, 2018

BILLY SUTER reports on the Darling Trust dinner and auction – and features a yummy butter chicken recipe from Durban-born celebrity chef, Jenny Morris, … More Jenny Morris’s butter chicken recipe

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Good variety and great value

March 18, 2018

BILLY SUTER pays a visit to a spacious and colourful new buffet restaurant at Durban’s Suncoast Casino that offers good service, good variety and excellent value for money. … More Good variety and great value

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SA’s Chantel is world’s top chef

October 28, 2017

BILLY SUTER reports that a Gauteng chef, who has twice been named South Africa’s Chef of the Year, has now been rated as the world’s best female chef, at a ceremony in Poland. … More SA’s Chantel is world’s top chef

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Abuzz at night, great for lunch

August 20, 2017

BILLY SUTER reviews 14 on Chartwell in Umhlanga – and finds a lunchtime visit a great alternative to the buzzy, pub-lounge vibe that makes it dazzle at night. … More Abuzz at night, great for lunch

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Spicing up Suncoast Towers

July 17, 2017

BILLY SUTER reviews the menu and reports on changes at Durban’s Suncoast Towers, where the Jeera restaurant has had some decor changes and welcomed a new man in the kitchen. … More Spicing up Suncoast Towers

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Win a Tony Jackman cook book!

June 29, 2017

BILLY SUTER reviews two new cook books – one with memoirs and recipes by Tony Jackman, the other featuring milk tart variations. Plus – a chance to win Jackman’s book! … More Win a Tony Jackman cook book!

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Not curry in a hurry…

April 17, 2017

BILLY SUTER reports on the famous curry buffet at the Oyster Box Hotel in Umhlanga. This is not curry in a hurry, but an event for which time and a good appetite is needed. … More Not curry in a hurry…

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Long overdue… but worth the wait

February 16, 2017

BILLY SUTER pays a long overdue return visit to golfing great Ernie Els’s elegant Durban restaurant, Big Easy, at the Hilton Durban, in Walnut Road. … More Long overdue… but worth the wait

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The chef and sugar that wasn’t…

February 16, 2017

BILLY SUTER chats to Janine Fourie, the amiable executive chef at golfing hero Ernie Els’s Big Easy restaurant at the Durban Hilton, near the International Convention Centre. … More The chef and sugar that wasn’t…

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A sure cure for the blues…

February 10, 2017

Getting away from it all doesn’t necessarily mean a long drive or flight. Sometimes a treat evening away – somewhere fairly close to home, but far from the madding crowd – can work wonders. BILLY SUTER reports. … More A sure cure for the blues…

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