BILLY SUTER gives a thumbs-up to the high tea held from 1pm to 4pm every second Saturday afternoon at the sleek and shiny Radisson Blu Umhlanga. … More Another high tea treat in Umhlanga
BILLY SUTER is offering one lucky person two interesting new cook books from Human & Rousseau – one focused on one-pot meals; the other on keto and intermittent fasting. … More Win two new cook books!
BILLY SUTER reviews two attractive new South African cookbooks – and offers the chance for one lucky SoSuterBill subscriber to win copies of both of them … More Win two new SA cookbooks
BILLY SUTER talks to versatile singer-actor Craig Urbani about food and drink likes and dislikes. Urbani recently played Frank N Furter in “The Rocky Horror Show”. … More Food for Thought: Craig Urbani
BILLY SUTER reviews five new South African recipe books that are sure to make perfect gifts if you have left Christmas shopping to the last minute this year. … More Glorious food and recipes for Africa
BILLY SUTER chats to Janine Fourie, the amiable executive chef at golfing hero Ernie Els’s Big Easy restaurant at the Durban Hilton, near the International Convention Centre. … More The chef and sugar that wasn’t…
Cape-based TV chef Chris Smit, whose “Cooking with Chris Smit” is on SABC3 at 4pm on Saturdays, planned a special serving of cocktails and canapes for his New Year’s Eve episode, reports BILLY SUTER … More Chef Chris, cocktails and canapes
.....SoSuterBill..... 