High time for a heavenly high tea!
January 27, 2017
BILLY SUTER scrubs up for a visit to Umhlanga’s Oyster Box for a taste of their famous high tea. … More High time for a heavenly high tea!
Category: Dining
From steward to sushi chef
January 22, 2017
A Sibaya Casino steward became so passionate about making sushi he took his days off to learn how to make it. Now it’s all paid off, reports BILLY SUTER … More From steward to sushi chef
Chef Chris, cocktails and canapes
January 1, 2017
Cape-based TV chef Chris Smit, whose “Cooking with Chris Smit” is on SABC3 at 4pm on Saturdays, planned a special serving of cocktails and canapes for his New Year’s Eve episode, reports BILLY SUTER … More Chef Chris, cocktails and canapes
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